Geraldine Provost is a Paris-based freelance writer with a diverse portfolio of blog contributions covering travel, gastronomy, entertainment, and more. She specializes in sharing her experiences in luxurious hotels and has a keen interest in the art-de-vivre à la française. When she is not writing, she can often be found enjoying the sun of the southern region of France.
August 27th, 2024 | by Geraldine Provost
France, with its rich cultural heritage, stunning landscapes, and unparalleled lifestyle, has long been a magnet for the world’s wealthiest
May 11th, 2024 | by Geraldine Provost
Paris, the culinary capital of the world, is a melting pot of gastronomic delights, offering a plethora of culinary experiences
March 27th, 2024 | by Geraldine Provost
Nestled in the heart of one of Paris’s most iconic neighborhoods, the Musée de Montmartre stands as a testament to
March 27th, 2024 | by Geraldine Provost
Perched majestically atop the picturesque hill of Montmartre, the Sacré-Cœur Basilica stands as a beacon of spiritual devotion and architectural
March 14th, 2024 | by Geraldine Provost
In the bustling district of Montmartre, Paris, amidst the euphoria that followed the Franco-Prussian War and the subsequent economic revival,
March 8th, 2024 | by Geraldine Provost
As winter casts its frosty spell across the land, market stalls across France come alive with the tantalizing aroma of
March 8th, 2024 | by Geraldine Provost
As winter blankets the picturesque region of Alsace in a frosty embrace, culinary enthusiasts eagerly await the arrival of one
February 20th, 2024 | by Geraldine Provost
Nestled in the heart of Paris, Marché Bastille on a Sunday offers a captivating glimpse into the rich tapestry of
February 20th, 2024 | by Geraldine Provost
When delving into the rich tapestry of Parisian history, one cannot overlook the enchanting allure of the 18th arrondissement, particularly
February 17th, 2024 | by Geraldine Provost
As the chilly winds of February sweep across the land, one culinary delight continues to reign supreme: oysters. Despite the
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